So I Just got back from the state fair But this year I did not get Funnel cake so I went home &I google searched the ingredients and made a few changes

Step 1: Ingredients

1/2 teaspoon salt 2 teaspoons baking powder 3 2/3 cups all-purpose flour 3 eggs 1/4 cup white sugar 2 cups milk 1quart vegetable oil for frying, or as needed Powdered sugar as much as you want Honey As much as you want

Step 2: Wet Dry and Ready to Fry

Mix the flour baking soda and salt in a small bowl In separate bowl preferably larger mix the eggs sugar and milk now mix the dry ingredients into the wet large bowl Whisk the two mixtures together The batter will Lumpy but smooth

Step 3: Bag

Take a Ziploc Bag fill it with the batter Hold up the corner you want to cut off cut the corner that you are holding up hold it up over the pan only tilt when you want to release the batter

Step 4: Fry and Decorate

Pour the oil into a pan preferably a large and shallow pan Tilt Ziploc bag over the pan and release the batter electric fry on one side about 1 to 2 minutes Or intel it is golden brown and then flip with a spatula Let it fried on that side for 1 to 2 minutes or until golden drain on a paper towel or on rack When drained move to a plate Decorate with honey and powdered sugar now eat it