Introduction: How to Make a Tuna Sandwich
YOU WILL NEED:
Ingredients:
Tuna
Mayonaisse
Bread
Equipment:
Small soup bowl
Fork
Plate
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We will first make the tuna mixture that we will later put between two slices of bread to create a sandwich.
Step 1:
Drain any liquid from the tuna. Put 5 to 6 ounces of tuna in the soup bowl.
Step 2:
Put 2 tablespoons of mayonaisse and mix well with the tuna, breaking up and shredding any clumps of tuna.
Step 3:
Lay two slices of bread on a plate. Put two small scoops of the tuna mixture on one of the slices. Spread and level out the tuna mixture evenly until that slice is almost completely covered.
Step 4:
Put the other slice of bread on top of the tuna mixture. Now your sandwich is complete and ready to eat.