So here we go again. Time for another easy dinner that you can fix in advance so that everyone has a hot meal. Today I will show you how to make a simple slow cooker pot roast.

This is a simple recipe that doesn't take a long time to prepare.

Great for a cool day like today. I know it is only 41, but in the south, many consider this a winter cold snap.

Step 1: Shopping List

To begin with here is your shopping list.

Pot Roast
Seasoning Packet
Potatoes
Carrots
Onion
Beef Broth

Step 2: Cut the Veggies

Cut the veggies into about 1" pieces.

Step 3: Add in the Veggies & Broth

Once your vegetables are cut up, add them into the slow cooker, starting with the potatoes on the bottom.

(Someone asked in a previous Instrucable how big my cooker was, so here is a picture with my hand as a comparison.)

Step 4: Add the Beef

I placed the roast into the cooker and sprinkled the seasoning on top of it. Additional seasoning was sprinkled into the broth.

For this, I put the seasoning on the beef, and kind of rubbed it in dusting off so the extra goes into the broth.

Step 5: Set Your Timer

Set your cooker on Low for 7 - 8 hours or High for 4 - 6 hours. I made a mistake and set it to high for 7 hours to begin, but changed it before it was too late.