How do I dry Sunflower seeds? Just cut them and let them dry on their own?Thanks?
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Answer it!
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The University of Minnesota Extension site gives a method for drying (roasting, really) hulled sunflower seeds:
"SUNFLOWER SEEDS
1. Place a single layer of raw seeds (removed form(sic) shell) on a cookie sheet.
2. Roast at 300 degrees F for 30 - 40 minutes. Sir(sic again) occasionally.
3. Remove from oven.
4. Salt to taste.
5. Store in covered containers.
For salted in the shell sunflower seeds, cover seeds with slated water in two quarts of water and 1/4 to 1/2 cup salt. Soak overnight or bring to boil and simmer for 2 hours. Drain and dry seeds according to above directions.
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