I would like to know how to decorate a strawberry shortcake pan cake.
The top is white (cream cheese, sweetened condensed milk & whipped cream). How do I cut the strawberries to look decorative? Thank you
2
answers
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Answer it!
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Nov 13, 2009. 9:26 AMhishealer
says:
This is probably in the last post. I used this one in a restaurant or two. Cut the berry from the pointed end NOT QUITE through to the top several times, to make attached slices about 1/4 inch thin, then fan them out and place on the cake. It is the easiest and prettiest way I know.
Mar 26, 2009. 7:48 AMintelruth
says:
How to Work with Strawberries:
http://www.recipetips.com/kitchen-tips/t--1088/all-about-strawberries.asp
Decorating:
http://www.allthingscupcake.com/2008/04/07/strawberries-n-cream-cupcakes/
http://www.schaer.com/en/cooking-baking/recipe-collection/strawberry-yoghurt-cake/ (So Cute!)
http://www.stockmann.lv/portal/5492/
http://www.readystudygo-project.net/FI/BAKERY/path4/page1.htm
http://www.recipetips.com/kitchen-tips/t--1088/all-about-strawberries.asp
Decorating:
http://www.allthingscupcake.com/2008/04/07/strawberries-n-cream-cupcakes/
http://www.schaer.com/en/cooking-baking/recipe-collection/strawberry-yoghurt-cake/ (So Cute!)
http://www.stockmann.lv/portal/5492/
http://www.readystudygo-project.net/FI/BAKERY/path4/page1.htm
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