I would like to know how to decorate a strawberry shortcake pan cake.

The top is white (cream cheese, sweetened condensed milk & whipped cream). How do I cut the strawberries to look decorative? Thank you

2 answers	Answer it!

Nov 13, 2009. 9:26 AMhishealer says:

This is probably in the last post. I used this one in a restaurant or two. Cut the berry from the pointed end NOT QUITE through to the top several times, to make attached slices about 1/4 inch thin, then fan them out and place on the cake. It is the easiest and prettiest way I know.

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