Coffee substitutes
I wonder if anyone, with experience, can make Instructables explaining how to make coffee substitutes. I understand that coffee substitutes have been made from different sources: chicory, dandelion roots, coffeeweeds, garbanzo beans and, grains. Cassia occidentalis is known as Coffeeweed in some parts of the United States and as Hedionda in Puerto Rico. The Cassia occidentalis and Senna occidentalis produce a very aromatic brew. It was used once during a coffee shortage.



















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But I must warn about a possible dangerous effect: you could turn argentine! That would be terrible.
Uruguayan walk by the streets, do business, etc, with the mate in hand.
Yes, it is true. In all countries there are people that uses hallucinogenic herbs, fungus, roots, etc. But yerba mate is not dangerous, here almost all persons drink it at morning, afternoon and night. Beginnig with little children, because coffe, chocolate and tea are much more exciting.
Libertad Lamarque was a good Tango singer, but you must hear this: http://www.youtube.com/watch?v=mCShCDqYEU4
The audio is bad (too bad) but you can appreciate the quality of Troilo and his orchestra. Surely there are others better examples in Internet.
Fortunately its hallucinogenic effects are not so massively known here, I don't know is some person uses it as drug.
I believe that there is an actual Sci-Fi etymological-derivation from Vril, but I only know as much as that page.
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http://www.instructables.com/id/Confederate-coffee-or-tea-recipe/