While it may look "burned" to you... this is in fact how I brown my cheese under a broiler. If you don't let it get enough heat, the cheese won't change in flavor. Like meats, there's a difference between making the meat turn brown and browning your meat. If you don't let it carmelize, you might as well eat it raw ;)
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Signing UpStep 1Ingredients and Cost
Tomato Sauce $0.88
Shredded Mozzarella Cheese: $1.50
Gross Cost: $10.37
We will have leftover
18 Patties
7/8 a package of cheese
5/8 a jar of sauce
So the net cost is 1.32
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![[Collegiate Meals] Pseudo Chicken Parmesan](/image/FJR8CDHPDXEXCFC1AV/Collegiate-Meals-Pseudo-Chicken-Parmesan.jpg)




![[Collegiate Meals] Stromboli](http://img.instructables.com/files/deriv/FGO/2QLW/AGOEXCFBR5D/FGO2QLWAGOEXCFBR5D.SQUARE.jpg)























The non pseudo version of this recipe isn't very healthy either (but probably a little better if you use something like avocado oil) :P It's beaten flat, dipped in eggs, dipped in seasoned bread crumbs and then pan fried (now we have chicken cutlets) -- then pickup with the sauce/cheese in the oven. It's not exactly friendly to most people new to the cooking for self scene - I actually taught a friend how to make pasta. Trivial I know, but if you were never shown...
The collegiate meals show somewhat dumbed down versions of traditional favorites with emphasis on cooking a small amount (usually one or two) on the cheap and fast
I've made my own recipe chicken Parmesan with my own seasoned bread crumbs etc. But it's not as fast and is a bit more expensive. Not to mention, focusing on simple methods on favorite recipes shows a specific audience that cooking for yourself is not black magic voodoo :)
I agree, the traditional method is better. But it's more expensive and not as fast :)
This year (junior), I'm living off campus and have a stove and a place to hang my pots :P
The non pseudo version of this recipe isn't very healthy either (but probably a little better if you use something like avocado oil) :P It's beaten flat, dipped in eggs, dipped in seasoned bread crumbs and then pan fried (now we have chicken cutlets) -- then pickup with the sauce/cheese in the oven. It's not exactly friendly to most people new to the cooking for self scene - I actually taught a friend how to make pasta. Trivial I know, but if you were never shown...
true love == browned cheese :)