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'Antique' Holiday Molasses Cookies

Step 2Mixture #1: Shortening, sugar, molasses, and egg

Mixture #1: Shortening, sugar, molasses, and egg
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  • goop.jpg
  • mix1.jpg
  • mix1a.jpg
The batter for these cookies is mixed in 3 steps, the first of which is to combine all the gooey bits:

Cream the shortening and sugar in a large bowl. As you can see, an electric mixer isn't necessary, but it sure would be easier.

To this creamy white mixture add the molasses and egg. Combine thoroughly.



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