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4-Hour No-Knead bread.

Step 4I Love Yeast

I Love Yeast
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Cover the dough, put it in a warm place, and let the yeast rise. It's pretty amazing to watch them go.

These images cover a span of about 4 hours. You can do more, but you'll get poor results with less. Click on the second image for an animation of the dough rising.
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Author:daniel_reetz
Hacker, Artist, Researcher, and founder of the diybookscanner.org community.