Introduction: 4th of July Marshmallow Pops
This is a great way to celebrate the 4th of July with family and friends, especially little ones. This sweet treat is easy and fun to make that everyone will enjoy it! There are not many materials required, so it is also easy to afford while still being fun.
Step 1: Materials Needed
Pillsbury frosting (sprinkles included)
Step 2: Warming the Frosting
Take a spoon and put frosting into two bowls
Warm frosting for 15 secs or until soft (not melted)
Pour preferred food coloring in each bowl (in this case red & blue)
Step 3: Dipping the Marshmallows
Dip one end of the marshmallow into frosting
Twirl the end of the marshmallow to speed up the dripping
Take a second skewer and stick it on the opposite side, then
Dip the other end into other frosting color
Step 4: Finishing Up
Sprinkle specified color of sprinkles onto marshmallow pop
Let the frosting on the marshmallow pops harden or eat when ready
WARNING: If you would like to roast the marshmallows or put the skewer anywhere near flames, soak the skewer sticks in water for 20 minutes before use.
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