Introduction: 5 Minute Chocolate Mug Cake
This is vaunted as "the worlds most dangerous recipe in the world" - why?
Because once you know it you're only 5 minuets away from chocolate cake at any time of day or night!
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Step 1: Get Your Stuff Together!
1. Gather your ingredients and equipment:
Vegetable or Sunflower oil
1 Large Egg
Chocolate chips (optional)
Large Coffee Mug
15ml Scoop (or tablespoon)
1-2 serving bowls
1-2 desert spoons
Cream or Icecream (to serve)
Step 2: Mix Dry
2. Add to the mug:
2 scoops coco
4 scoops flour
4 scoops sugar
mix well with the fork
Step 3: Mix Wet
3. Add to the Mug
Mix well with fork
3 scoops milk
3 scoops oil
mix well with fork
If using Chocolate chips, stir in up to 3 scoops of them now.
Step 4: NUKE!!!
Microwave on high for 3 minutes (based on 1000w oven)
If your oven isn't 1000w, use the conversion tool here to calculate your cooking time.
The cake will fill (or possibly even rise above) your mug.
Step 5: Noms!
Run a knife around the inside of the mug, and dump the cake out. If desired it may be cut in half, and (if you're feeling generous) shared.
Serve with cream or icecream.
Eat at once - it does not keep well.
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