-2 english muffins
-Cheese of your choice (I used mozzerella and cheddar)
-Topping (optional, I used the classic pepperoni)
Step 2: Preparation
Cut the english muffins in half by piercing the sides with forks, add the cheese and topping (whatever they may be) and arrange on a plate.
Step 3: Cooking
Put the pizza muffins in the microwave for 1- 1 and a half minutes. Cooking times might be different depending on the kind of microwave you have, so just try it out, and see how long it takes to melt the cheese. Once te cheese is melted, take it out of the microwave and marvel at the cheesy goodness.
Step 4: Freezing???
I heard everyone reading step one, you all said, "What do we need a freezer for??? Is he out of his mind?" I assure you, I am out of my mind, but not on this subject. Put your pizza muffins in the freezer for about a minute to aid in the cooling process, it makes them cool quickly, but not too quickly.
Step 5: Finishing touches
Cut your pizza muffins in half and add ketchup to the side. Viola! Enjoy the cheesy goodness you have been craving. adios amigos.