Step 3The Devilish Eye
Using a basic Deviled Eggs Recipe I only modified it by adding food coloring, lots of food coloring.
When my eggs where hard boiled and I cut the eggs in half and separated the yolks out. I put the egg white halves in a pot with red and yellow food coloring to dye them a fiery orange and let them sit overnight.
I mixed up the yolk mixture, following my [http://forkableblog.com/?p=22 Deviled Eggs Recipe] but I added a lot of yellow and a bit of red food coloring to get the filling fiery yellow. I always use a pastry bag with a decorative tip to place the filling into the egg whites.
I filled the egg whites almost full of the yolk mixture. Then I dipped the tip of the pastry bag in some black food coloring and finished the filling off. The decorative tip helped spread the black dye in a star shape and then the extra black dye leaked around the edges making this very creepy effect. I also tried dipping the tip in red dye, but the black worked the best.
I garnished with slices of extra large black olives to create a snake like pupil. Its never been so fun to bring death and ruin to the great evil eye!
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