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Step 4Ain't Afraid O'No Ghost
We had a bunch of fun making these chocolate ghosts.
They are super easy. We melted white chocolate and paraffin wax in a double boiler. Then we prepared skewers of large and small marshmallows. We dipped them in the melted chocolate to coat and allowed them to dry.
We decorated them by dipping a skewer in red and black food coloring and drawing on faces and writing quotes of our favorite scary movies.
For the party, we skewered them into red cabbage halves to make them look like they were sticking out of purple brains! They were a big hit!
Here are more pics of our ghoulish buddies!
They are super easy. We melted white chocolate and paraffin wax in a double boiler. Then we prepared skewers of large and small marshmallows. We dipped them in the melted chocolate to coat and allowed them to dry.
We decorated them by dipping a skewer in red and black food coloring and drawing on faces and writing quotes of our favorite scary movies.
For the party, we skewered them into red cabbage halves to make them look like they were sticking out of purple brains! They were a big hit!
Here are more pics of our ghoulish buddies!
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