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We love jello, but wish there was something between the kid stuff and Panna cotta. (Heavy cream is extremely expensive now.) So we came up with a medium ...
Ingredients: 1 quart whole milk. (evaporated milk can be substituted). 1/2 cup sugar (brown sugar gives a different taste). 2 1/4 teaspoons unflavored gelatine. (Most grocery stores carry ...
Add the milk and sugar in the saucepan. (stir well). Heat with medium heat to just a simmer. (Somewhere near or below 180 degrees Fahrenheit) (Watch carefully! ) ...
Bloom the gelatine with the water. let sit till fully dissolved. Reheat the mixture to a simmer. (Watch carefully! ) Remote it from the heat. Add the gelatine ...
Using a spoon, serve out the appropriate amounts of adult jello and add fruit to top the portion.. EAT! Note: adding a bit of honey would make it ...
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