Plenty of restaurants nearby, but thats hard on the wallet.
To the kitchen!
Step 1: Ingredients
These will do nicely.
Step 2: Assembly
(Q: How much ground beef do we start with? A: As much as you feel like eating.)
Make two patties, each about half as thick as a normal hamburger, and roughly the same diameter as each other.
Place the fillings in the center of one patty, leaving a border of ground beef exposed all the way around.
Now place the second patty on top and squeeze it down around the edges to seal the fillings inside.
Step 3: Cook It
Wait until the pan is nice and hot, turn the stove back to medium.
Place the stuffed 'burger patty in the pan and cover.
Wait about 3 minutes.
Flip the 'burger over.
Wait another 3 minutes.
Turn off the stove.
Step 4: Enjoy!
Put it on your plate.
Top it with any condiments you desire, or not.
Put it between some bread, or not.
Eat it and enjoy!