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Altoids Tin Bread Bake (Survival Bread)

Step 2Combining Your Ingredients

Combining Your Ingredients
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Combine the flour and a touch of EVOO in the bowl, drop a pinch of salt in to taste if you want. Drizzle water in as you stir the mixture. You want the consistency to be more dry than wet, but not powdery. ( See 2nd and 3rd pictures)

Stir until you have a little doughy ball.
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1 comment
Jan 8, 2010. 4:52 AM132connie132 says:
 This is cool.


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