This Instructable will give you step by step instructions on how to make an amazing, easy, and extremely tasty variation of bruschetta.

Please leave comments on how I could improve my instructable... But also let me know what you think of the recipe!!!

Step 1: Ingredients

1/4 Cup Softened butter
4 Garlic cloves
1/2 tsp garlic powder
Your choice of bread - I used a fresh Italian Loaf
Your choice of tomato sauce - I used Ragu tomato and basil
Thin sliced mozzerela
Dice roma tomato
Fresh basil

Preheat oven to 500 Degrees

Just ignore the criticism ..Imagination is everything when it comes to any recipe. Thanks for posting.
It's not bruschetta, but it does look good!<br /> <br /> L<br />
Actually technically it is a variation of it. &nbsp;only his includes tomato sauce as well. this is what wikipedia has to say about it.:<br /> <br /> Bruschetta (Italian pronunciation: [brusˈketta] ( listen)) is a food the origin of which dates to at least the 15th century from central Italy. It consists of grilled bread rubbed with garlic and topped with extra-virgin olive oil, salt and pepper. Variations may include toppings of spicy red pepper, tomato, vegetables, beans, cured meat, and/or cheese; the most popular recipe outside of Italy involves basil, fresh tomato, garlic and onion or mozzarella. Bruschetta is usually served as a snack or appetizer.&nbsp;<br /> <br /> So just because it int your recipe doesnt mean its not&nbsp;Bruschetta!<br /> <br />
<em>Grilled bread rubbed with garlic and topped with oil</em> - the grilling comes first, so that the bread is &quot;toasted&quot;. Putting the toppings on first and grilling is different.<br /> <br /> L<br />
I agree thats its not authentic bruschetta made the traditional way, but neither are 90% of the other recipes that call themselves bruschetta either. Thanks for the feedback!!! Nice to know folks are viewing and thinking about it!!<br />
Toasted things are always interesting, especially with cheese!<br /> <br /> L<br />

About This Instructable


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Bio: I love this site!!!! I love electronics and cooking, both are hobbies of mine I don't get to practice enough.
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