Introduction: Easy Bruschetta

Picture of Easy Bruschetta

This Instructable will give you step by step instructions on how to make an amazing, easy, and extremely tasty variation of bruschetta.

Please leave comments on how I could improve my instructable... But also let me know what you think of the recipe!!!

Step 1: Ingredients

Picture of Ingredients

1/4 Cup Softened butter
4 Garlic cloves
1/2 tsp garlic powder
Your choice of bread - I used a fresh Italian Loaf
Your choice of tomato sauce - I used Ragu tomato and basil
Thin sliced mozzerela
Dice roma tomato
Fresh basil

Preheat oven to 500 Degrees

Step 2: Choppin

Picture of Choppin

Mince Garlic
Dice tomato
Chop basil

Step 3: The Spread

Picture of The Spread

Mix the softened butter, minced garlic, and garlic powder in a bowl.
It should make a nice paste, then spread onto your bread.


::TIP:: I microwaved my butter for about 10 secs before mixing to soften it.

Step 4: Toppings

Picture of Toppings

-Put one slice on cheese on bread
-Place tomato on bread
-Spoon tomato sauce on top of the bruschetta

Place on cooking sheet

Step 5: Bake It!

Picture of Bake It!

Bake in oven at 500 degrees for about 5 min or so, cook it to your own preference

Step 6: Finishing Touches

Picture of Finishing Touches

Sprinkle your fresh basil on top, and ENJOY!!!




Please leave comments on what you think of the recipe, and tell me how I could improve this 'able!!


Comments

blackweb (author)2014-01-01

Just ignore the criticism ..Imagination is everything when it comes to any recipe. Thanks for posting.

lemonie (author)2009-12-04

It's not bruschetta, but it does look good!

L

cammel8 (author)lemonie2009-12-06

Actually technically it is a variation of it.  only his includes tomato sauce as well. this is what wikipedia has to say about it.:

Bruschetta (Italian pronunciation: [brusˈketta] ( listen)) is a food the origin of which dates to at least the 15th century from central Italy. It consists of grilled bread rubbed with garlic and topped with extra-virgin olive oil, salt and pepper. Variations may include toppings of spicy red pepper, tomato, vegetables, beans, cured meat, and/or cheese; the most popular recipe outside of Italy involves basil, fresh tomato, garlic and onion or mozzarella. Bruschetta is usually served as a snack or appetizer. 

So just because it int your recipe doesnt mean its not Bruschetta!

lemonie (author)cammel82009-12-06

Grilled bread rubbed with garlic and topped with oil - the grilling comes first, so that the bread is "toasted". Putting the toppings on first and grilling is different.

L

iwitmateo (author)lemonie2009-12-06

I agree thats its not authentic bruschetta made the traditional way, but neither are 90% of the other recipes that call themselves bruschetta either. Thanks for the feedback!!! Nice to know folks are viewing and thinking about it!!

lemonie (author)iwitmateo2009-12-07

Toasted things are always interesting, especially with cheese!

L

About This Instructable

46,705views

28favorites

License:

Bio: I love this site!!!! I love electronics and cooking, both are hobbies of mine I don't get to practice enough.
More by iwitmateo:Stuffed Chicken with Lemon Butter Mushroom sauceSpicy CavatappiDill Potatoes
Add instructable to: