Apple, Cheddar & Bacon Sourdough Sandwich

Step 4 Start GRILLING!!

Get out a large griddle or frying pan and place it on medium high heat on your stove top. Now, you will place your buttery sandwich atop the hot pan and cook until that side is dark brown and the cheese is melted, then flip carefully over and cook just like the first side. The enticing smell of melting cheese and sizzling butter will fill the air. When it is ready, cheese encasing the tangy apples and crisp bacon, remove the completed sandwich from the pan and place on a plate. Eat immediately for maximum enjoyment. ENJOY!!