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An absolutely delectable dessert with a few healthier modifications!
You will need: Puff pastry sheets or phyllo dough, both should be readily available at your local grocery store in the frozen section. For this, I went puff ...
Phyllo dough and pastry sheets need to thaw for a good 40 minutes, so just keep this in mind because when it is not thawed it just becomes ...
Once all that's done, lay the dough out onto a cutting board and grab your cup. Use one close in size to the pan cups to make your ...
Preheat the oven to 450° then shove those babies in there! 15-20 minutes should do you right. The tops should be nice and brown around the edges. Take ...
Plate it! Put it on a plate and drizzle with a little honey either on the pastry or on the side to dip it in. Sprinkle some nutmeg ...
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