3 cups of apples (peeled, cored, and chopped)
1 tablespoon of butter
1/4 cup brown sugar
1/2 teaspoon cinnamon
Egg roll wraps
1 egg (you can substitute water, if you want.)
Alternatively you can substitute almost all of the ingredients with a can of pie filling. This would speed up the whole process, but for the sake of an instructable I'm going with the complicated route.
*If you choose to use canned pie filling you can skip straight to step 6.