Step 4: Spice the Filling

Add your favorite spices to the scooped-out meat of the apple.
Traditionally, I use a mix of flour, sugar, cinnamon, nutmeg, clove, and lemon juice. Maybe some honey, if your apple isn't already sweet.
Here in my dorm room, I used chai tea & spices, to pretty decent effect.
Mix it all up.
im going to make these for thanks giving!
Great idea! I love it.
Awesome! And my golly that is a huge apple :D
Omg, why didn't you tell me you were making these?! It looks awesome!
Whoa! I never would have thought of that. Cool idea!
Love it, good work and you have a great mother!
this is awesome! definitely going to make it this year!
Very clever :)
Move over Martha Stewart! SelkeyMoonbeam is in the house! Wow, seriously this is awesome well done!
Unbelievably awesome... Featured!

About This Instructable


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Bio: A maker, addicted to sewing, cooking, and crafting. Sometimes an engineer. Spent a summer at Instructables; got a degree in E: Neural Engineering at Olin ... More »
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