This is a twist on a traditional apple pie. Instead of the filling consisting of thinly slice circles, the apples are shaped to resemble pi. (I did cheat this time by having the base be chopped up apple and then the top layer being the pi's)
2 tsp cinnamon
dash of allspice
2 tablespoons of lemon juice
1/4 cup of flour to thicken
about 1/2-1cup of brown sugar(depending on how sweet you want the filling)
Step 1: Mixing the Dry Ingredients
First off we want to mix together the cinnamon, allspice, flour, and brown sugar.