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Authentic Irish Soda Bread (Directly from Ireland!)

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Step 13: Let bread cool in pan

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Make sure the bread is cooked through and let cool for about 20-25 minutes in the pan. You can use a knife or a spatula to get the bread out of the pan. Don't be alarmed if the bread starts to crumble a little bit because that is normal. The bread is a dry and crumbly type that tends to break easily.







 
 
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