Bůčková Roláda (bacon Roll)

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Introduction: Bůčková Roláda (bacon Roll)

Plát vepřového bůčku rozkrojit, naklepat, vložit třeba klobásku a zeleninu, posolit, vložit do řeznické síťky, dát na pekáč, vydatně posypat celým kmínem, podlít trochou vody a přikryté péct na 200 °C asi 60 minut, po této době odkrýt a péct dozlatova. Přeji dobrou chuť. :-)

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    I put this into Google translate because it looked so interesting. For anyone who's wondering, here's what it said:
    Slab of pork belly to cut , tenderize , insert the necessary sausage and vegetables, add salt , put in butcher's net , put on a baking tray , heavily sprinkled with whole cumin seeds , basted with a little water and covered bake at 200 ° C for about 60 minutes , after this time, uncover and bake until golden brown . Enjoy your meal. :-)