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Step 5Say Cheese!
Cook to your liking adding your favorite cheese (I prefer cheddar) after the burger has been flipped and about 2-3 min before it looks like it will be done...this will of course depend on the heat and size of your fire but basically you want the cheese to melt all over your burger but you want to be able to take it off the grill before it all melts and slips off into the fire...that would be a very sad cheese-ogre-burger =(.
Random tip: To prepare avocado i like to cut it in have longitudinally, then whack the pit with the sharp edge of my knife and twist it out of the avocado half. Then run the tip of the knife down the flesh of the half without piecing the skin to segment it, then just use a spoon to scoop it out.
Random tip: To prepare avocado i like to cut it in have longitudinally, then whack the pit with the sharp edge of my knife and twist it out of the avocado half. Then run the tip of the knife down the flesh of the half without piecing the skin to segment it, then just use a spoon to scoop it out.
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