Step 1: Things You'll Need
2. 4 large eggs
3. 2/3 cup of shredded cheese
4. An oven
5. A few Bayer Aspirin to avoid a heart attack
Step 2: Weaving the Bacon
Now while were waiting for the oven it's time for the fun part, weaving the bacon ;D. I used 13 pieces of bacon but it all depends on how tightly you weave it.
To start, lay down 6 to 7 pieces of bacon horizontally, and make sure that there aren't any spaces in between.
Then, start weaving the next 6 to seven pieces. Do as I did in the picture and just weave over then under then over etc. and be sure to switch that pattern on the next piece to cause the "basket" effect.
Step 3: The Oven
Step 4: The Eggs (optional!)
Step 5: Putting It Together
After it's all rolled up throw it back into the oven for another 3 to 5 minutes.
Step 6: The Final Bacon Masterpiece
After the 3 to 5 minutes in the oven, your bacon roll is done. Quickly remove it from the oven and take out the toothpicks.
All there is to do now is cut it and OM-NOM-NOM!