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Signing UpStep 1: Materials
Rose Stems
Glass Vase
Mini Muffin Pan
Broiler Pan
Drill with bit (I used an 1/8" bit, but any similar size will work)
Gravel or marbles for vase (not shown)
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Several people have had problems cooking the bacon fully beacuse the fat pools and boils the bacon insead of cooks it. I had the same problem until I opened up the drain holes about the size of a dime, or around 1/2 inch.The larger the holes, the better drainage beacuse bacon fat is your worst enemy, at least for this project!
Thank you so much for this idea!!!
http://www.dawnsrecipes.com/bacon-rose-bouquet-2794.htm
I like your baking rake method. That definitely alleviates the fat draining problem!
For anyone curious, I didn't want to drill through a pan so did end up using a "silicone mini-muffin" pan and it worked quite well. I still think a metal pan is likely ideal if you're going to make more than one "batch" though.
Also, wow, the bacon gets even tastier when it's all curled up.
And then I made chocolate cupcakes with the intention of making them look like a bouquet....but they exploded so I ad-libbed a little.
Thanks sincerely :D
Yes, the white-ish part is the fat. The grease just naturally comes off from the bacon as it cooks. You don't need to do anything to the pan (except drill/poke holes in the bottom)
latom te is szereted a szalonnat. nagyon jol nez ki.
She LOVED them!
Thankyou VERY much for the idea. It was really easy to do. One suggestion for those that try this: Cook the bacon for 5 minutes longer than you think is needed. The center does not cook as quickly as the out side.
Next time I might try wraping them around a nail or something so that the center is cooked just as well as the out side.
Sean B -
ipad alternatives
my question is, how long do they keep? I was thinking I could make them the night before and put them in his lunch, if I make them at say 5:30pm would they keep until 1:10pm the next day? answers appreciated asap :)
Instead of drilling holes in a mini-muffin pan, I found small aluminum butter or sauce cups that were the same size and used those. I placed them on a baking rack in a deep metal pan so the grease could drip through.
I'm thinking about trying these with turkey bacon next time!
I made a whole dozen so we had them refrigerated for a few days. We had fun finding new ways to add them to stuff. Sliced spirals on a salad or in mac n cheese were our favorites.
http://www.fastcompany.com/1548653/happy-valenswines-day-how-to-make-a-bacon-broquet
Who would have thought a bacon challenge would bring out so much romance?
Imagine a romantic bacon meal of recipes from this competition, your superb roses decorating the table and my bacon powered lamp for ambiance.
http://www.instructables.com/id/Bacon-Powered-Lamp/
All you need is some soft bacon related music to complete the ensemble.
also, I received chocolate roses from my mom after being in a musical. so knowing how yummy chocolate is, i have concluded that chocolate covered bacon roses would be win!
Search for "dangers of teflon" if you wish to learn more about protecting your health.
Let's not forget that most dangerous toxin of all... look up "dihydrogen monoxide" better known as DHMO at www.DHMO.org why has this NOT been banned! it is FAR more dangerous than ALL the possible toxins discussed here!
Thank you for sharing - this project will be life-changing for many. :D
BUT OMG! my boyfriend LOVED them!! Thank you!!!! I haven't seen him that happy about something I have done sense I met him!!! (and Im a pretty good girlfriend, so thats saying something!) :) :)
I am thinking about making these for a party but they may be gone by the time that I arrive lol.
well done!
http://www.stewartspackaging.com/ProductImages/fullsizepan.jpg
Love the idea and concept. I can feel my arteries hardening.
Thanx!!!
(accompanied by Neil Diamond of course)
kaptaink- I hold you in highest regard! now to leave this page open "accidentally" so's the BF gets the idea himself! :O) Thanks!!
Thank you for the world's best instructable.
If my guy weren't so awesome, I'd be jealous! ;)
Jax
BTW, this is just beautiful!!
Or with fat at least... :P
"as you travel life's highway, don't forget to stop and eat the roses"
on the up side though, I've got both a tasty and ornate snack!
Just kidding, the other half likes meat on a stick almost as much as me, pretty meat on a stick? even better!
There can never be enough meat on a stick!
This is a great concept and easy to follow instructable.
Looks like a winner to me.
I do agree with bentm about the pan, a shame to ruin it for other uses but, C'est la vie.
I love these! Nice execution!
I wonder if the roses be rolled up or wrapped around a skewer, tied with kitchen string, and baked upright on a rack. Though I don't think the holes would ruin the pan for other uses entirely, it does seem potentially wasteful.
Baaaaaaaaaacooooooooonnnnnnnnnnnnnnn................................................................
EPIC WIN is about the best I can come up with!
wow, I've got to make some now...