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If it's got bacon in it or on it I'm all in.  This bread is an excellent breakfast bread or just plain snacking bread, slather it with butter and it's a meal.  Meat, veggies and carbs, what more could you want or need.

Step 1: The Ingredients

1 1/2 teaspoon yeast
1 cup water - between 90 - 115 degrees, NO HOTTER! or you will kill the yeast
1 cup all purpose flour
1 cup wheat flour (you can use all of one kind or mix up the portions to your liking as long as you end up with 2 cups total)
1 tablespoon shortening
1 teaspoon salt
extra flour for kneading
1/2 cup diced onions
1/2 cup cooked, diced bacon
1/3 cup sun dried tomatoes (not packed in oil), finely chopped
1/4 cup melted butter

9"x5" loaf pan
Oooh! Bacon in bread sounds awesome!
It has been suggested to make another loaf with just the bacon. <br>
I would encourage that suggestion.
OMG... I'm imagining what a grilled cheese sandwich would taste like! ;-p~ <br> <br>Excellent work!!!
I hadn't thought about grilled cheese, what an excellent idea!
This looks amazing, will be making it soon!

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Bio: After graduating with an AAS in culinary arts/restaurant management last spring I decided I really don't want to clean grills and deep fat ... More »
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