All you need is skewers, bacons, pickles and heat!
You can either deep fry, barbeque or bake the bacon and pickles.
Step 1: Gathering materials
*water soak the skewers if you plan to bake with them or make them on the grill
cross sectioned pickles work best, and the longer the better!
I use pork bacon.
Turkey bacon may work, however, comparatively, the turkey bacon will be more brittle
Step 2: Roll it up!
I then grab the bacon, and roll it around the pickle.
Deep fry for a minute and let sit for a little while to cool down!
Bake for 7 minutes at 450-475 degrees F!
BBQ until well done!