Step 4: Filter Oil

This step is optional, but it makes for a cleaner looking candle and reduces sputtering and smoking from the burning bacon bits. 

Once the grease is finished steaming, filter it through a fine sieve.  I used a paper towel and it worked perfectly. 

Wipe the saucepan out and put the oil back into the pan.  Return to heat.

We could use the now-rendered grease as is, but this would result in a Man-dle with a very low melting point; the entire thing would be completely liquid within 10 minutes of lighting.  Not ideal conditions for wick support!  Read on for an easy solution.

By the way, the paper towel that was used to filter the bacon grease makes the perfect manly sachet to put in your underwear drawer.  Just be careful walking near the Bark Park.
&quot;If you don't know how to cook bacon, you should stop reading now. You are clearly not man enough to continue. I suggest drawing a nice warm bath, adding a few drops of lavender oil, and soaking until you grow a pair!&quot; <br>Hahahaha! (I almost choked on my beer there!) <br>Oh man! You, Sir, just won the contest for the most manly 'ible around! :) <br>
Thanks for the comments. The original draft of that particular paragraph suggested adding pussy willow to the bath instead of the lavender, but my wife vetoed that as a bit over the top. Oops, did I just sneak it in? My bad! :-)
<p>Another suggestion...if you pour the candle wax too hot you will get sinkage in the middle. This is because the wax contracts as it cools and leaves voids. The voids can cause the candle to smoke. A tip is to use a heat gun to melt some of the top layer of wax to melt down and fill the holes. You may need to repeat this process several times.</p><p>Disclaimer: I am a candle maker and owner of http://www.masonjarcandles.co</p>
<p>Thanks for the tip.</p>
<p>You certainly don't know how to cook bacon... Use cookie tray and cook it at 220 F in the oven. Using a fry pan result in low quality cook bacon.</p>
<p>Thanks for the constructive comment.</p><p>Something seemed amiss, so I followed your profile link and discovered that French is your preferred tongue. Unfortunately, the translation program you are using does not seen to be functioning properly. Knowing, as I do, the reputation that the French have when it comes to manners, I assume you intended to say something similar to:</p><p style="margin-left: 20.0px;">&ldquo;This is a really good idea. When I cook bacon, I use a cookie sheet in a<br>220 F oven and find that the quality of the finished product is much better<br>than when done in a frying pan. Cheers.&rdquo;</p><p>You see, the way your program translated your comment makes you seem like a rude douche bag. I, for one, would not want anyone to read your mistranslated comment and assume that it accurately reflects your intended statement. In doing so, people may incorrectly assume that you are, in fact, a rude douche bag. This would be unfortunate. It may even lead to a broad acceptance of a negative, and undeserved, stereotyping of Frenchmen.</p><p>Again, thanks for the comment. I look forward to many more helpful comments in the future!</p>
I used crystal wax from hobby lobby to make this today.
I don't do drugs, and I have a penchant for getting fat.,.... <br> <br>And to me this is FOOD PORN! <br> <br>Mmmmmmmmmmmmmmmmmmmm BACON..... <br> <br>Cooked Bacon, Bacon sammiches, Bacon Rolls, Bacon and Eggs, Bacon and Chillies, Bacon and Cheese, Bacon and Bacon... <br> <br>Mmmmmmmmmmmmmmmmmmmmmm <br> <br>Bacon Candles..... <br> <br>This is just too much. <br> <br>
<p>I do not know you but I think we might be friends if I knew you.</p>
but u can post the clean version here tho. any thats not clean can be underscored like this ____________________ . an done
I don't normally comment on ibles, but when I do, i make sure it's the most manly bacon themed ones. I salute you sir on a job well done.
Hahah! Awesome job. I enjoy great writing.
OMg thats just PURE EVIL!!! <br>Genuis! I must say this is something will make anyone hungry as hell!
Mr J.X.Ross invents a Fakin candle?! What next...tofu candle?! You are heading over to the dark side sir... ;)
I'm not sure I was ever on any side other than the dark side! And I have failed to say it before, but thanks for all the comments on my other projects. They always make me chuckle.
Hilarious! I'm so allergic to all the fru-fru smelling candles...but I love bacon! Nice job!
Thanks for the comments. You may also enjoy my <a href="http://www.instructables.com/id/Occu-Pie/" rel="nofollow">Blackberry-peach Anti-Occu-pie </a>write-up.&nbsp; The result is pretty tasty, too.
&quot;If you don't know how to cook bacon, you should stop reading now. You are clearly not man enough to continue. I suggest drawing a nice warm bath, adding a few drops of lavender oil, and soaking until you grow a pair!&quot; <br> <br>YEEEEEES!!! *Does the Man-Dance!* <br> <br>It's easy to see that a bacon candle is the hands-down choice. <br>I use beef tallow and sometimes chicken fat for some of my candles. And lard, right after I've made donuts, onion rings or fried chicken. I'll either use a cut open Arizona tea can or just a shot-glass to hold the candle fat.
Well done, sir. Well done.
Thanks. I make man-dle now. lol
Awesome ible !!! Havent laughed this hard in a while. <br>
Very detailed and very humourous. Thank you
Maybe &quot;Strips of beef that want to be bacon candle&quot; is a more accurate title for this. Beef bacon? Seriously? REAL men eat REAL bacon. LOL
Touch&eacute;! Though for fake bacon, the taste of this stuff is pretty close.
All meant in good fun ;) I've had it and I agree, it's pretty tasty stuff! Still, If I can get some bacon grease away from the wife (she cooks with it) I have to try this. It is a fantastic idea!

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