Introduction: Baked Apple Chips

Picture of Baked Apple Chips

Easy 2 step recipe, with addictive results!

1. Preheat your oven to 275 F. Wash and dry 3 apples. Slice them thinly using either a knife or a mandolin.
2. Place them separately and evenly spaced on a baker's sheet lined with parchment paper. Place in the oven for 90 minutes, after 60 minutes turn them.

Allow them to cool and enjoy!

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Comments

RuthyToothy (author)2014-10-01

Would this work with cooking apples, or do they need to be eating apples?

emily0830 (author)RuthyToothy2014-10-01

Hi Ruthy,

Yes, you can use cooking apples. I actually like to mix the types of apples so as to get differing tastes and textures for the chips. Hope that helps and hope you enjoy!

Best, Emily

Lorddrake (author)2014-01-25

If you peel the apples before drying them, you won't get the hard sharp points.

emily0830 (author)Lorddrake2014-01-25

Hi Lorddrake! If you cut the apples thin enough, sharp edges are not really an issue plus they add a little extra crisp and crunch. I would also feel bad wasting the skins.

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