Introduction: Baked Carrots With Onions & Parsley Recipe


600g carrots

2 onions

1 spoons parsley


salt, pepper, curry

Step 1: Preparation

Clean the carrots remove the ends and rub them on a vegetable grater. Peel the onions and remove the ends rub the onions too. Give the carrots, onions & the parsley in a bowl give a spoon oil to it and sprinkle salt, pepper & curry on top. Stir everything together and fill it in a oven form. Fry paprika slices in a pan for about 5-10 minutes and scatter salt pepper & paprika to it. Give a glass cream to it and stir.

Step 2: Finish

Put the form in the oven for about 1 hour at 180 degrees celsius circulating air. Let the paprika simmer till the sacue has the right texture. Serv it with noodles or?

Look at my other work.


Nuonaton made it! (author)2017-04-13

Looks tasty!

About This Instructable




Bio: Watch my YouTube channel:
More by Didis tasty kitchen:Mini Tartelettes With Skyr, Sour Cream & Raspberries RecipeTortilla Pizza Cake With Cabanossi, Feta & Barbecue Brown Beans RecipeStuffed Chicken With Bacon Sundried Tomatoes Cream & Limburger Cheese Recipe
Add instructable to: