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Baked potatoes with cheese! One of the easiest meals ever.

Step 1: What You Need

Here is what you need:

- potatoes
- cheese
- cream cheese
- salt and pepper
- paresly

Step 2: Cut It - Stuff It - Bake It

Preheat the oven to 180°C/ 380°F

Wash the potaoes and cut them. Make sure to not cut it through.

Now stuff the potaoe slices with cheese and cream cheese. Put some cream cheese and some extra cheese (if you like) on top of your potatoe.

Put them in the oven for 30-40 min, depending on the thinkness of your potatoes, or until they are golden and have a brown crust.

Don´t forget your paresly as decoration :)

Step 3: Baked Potatoe

There you go -Baked Potatoes-

I love making these. I'm a bit more frugal. I slice the potatoes, then bake about twenty minutes, then pull them out and add the stuffing. You loose less cheese this way. Then return them them to the oven to finish.
<p>I do that with the really big potatoes, because otherwise it would take to long to bake them. </p>

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