Follow me to find out more about some of our favorite authors! I will also bombard you with new recipes and crafty things. :D
I've had my work featured on Jezebel, BoingBoing, Gizmodo, LifeHacker, oh...
Follow me to find out more about some of our favorite authors! I will also bombard you with new recipes and crafty things. :D
I've had my work featured on Jezebel, BoingBoing, Gizmodo, LifeHacker, ohdeeoh, CRAFT, and in Theme and Adbusters magazines. You can check out my tumblr for additional projects!
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Wanted to ask you to think about trying a bit of Liquid Smoke on your potatoes before roasting them. I like just a little tadge of it for this salad. I pour the smallest amount of the Liquid Smoke in my palm and then just rub it over the somewhat dry potatoes before you cut and put them in the oven. Not much, but it gives that smokey taste. Now you might not like it, but thought I would suggest trying. If such even sounds interesting to you.
I love everything you post that I have read so far.....
It does sound good!
I haven't made this forever and now I'm craving it!
I'm getting my mom to make this on my birthday >;D
Needs a little bit more light for the opening picture but the rest look nice.
Here in some parts of Australia they've got a place called 'patty's Potatoes', where they specialize in delicious potato-y treats. They do all kinds, but my favorite was the potato salad, it looks similar to this, and now I really want to try... I might tomorrow. :D
BTW, is it no-mayo because of mayo-haters? Sour cream is not exactly a better low-cal substitute...and then you can't please the lactose-intolerant.
And plus, who would put mayo on a baked potato?
(If someone actually does this I don't want to know...)