This is an Instructable on how to make Tepache, a Mexican drink made of Pineapples ( PINEAPPLE BEER!! ) Its fairly easy to make and it tastes Awsome!!!!
I'm not sure on Alcoholic Potency... i added way Too much sugar to mine and left it for 10 days and it got Pretty Stong.
PS: Not enough Pictures :( I'll make more and add some pics
Step 1: Ingredients Needed:
Sugar (Preferably Brown works best, and makes it sweeter and gives it color)
- Not much eh? Easy stuff this
Step 2: Tools / Other Stuff Needed:
1 Cooler Box
OH AND a 5Litre Water bottle with a seal-able lid (OR any other container that can be sealed)
^^ This will be used to Further Ferment it ^^
Step 3: Preparing the Pineapples / Ingredients
IMPORTANT## -> YOU MUST HAVE THE RIND OF THE PINEAPPLE ( Leave the skin on it) As this contains the Yeast to ferment it.
You will need to CUT the Pineapples into chunks / Cubes ( Again.. WITH the Rind (Skin!))
Other Ingredients: You will need Plenty of Sugar( It makes it more Potent, BUT sometime Too SWEET, if you add too much)
Cinnamon: For Flavor, not too much either.