Perfect for ringing in the New Year (or any other celebration), Bellinis are an amazing combination of Prosecco (a sparkling wine) and peach purée. The pairing of slightly sweet yet dry wine with tart, tangy fruits is equally wonderful when transformed from a cocktail into a cookie (and is less likely to cause a hangover1). These little beauties are not only bursting with bubbly Prosecco and peach flavor, they even look like fruity little rose and amber-hued sunsets.

1Always remember to eat cookies responsibly and don't eat cookies and drive :)

Step 1: You'll Need. . .

  • Food processor or clean coffee/spice mill to grind the dried fruits
  • Stand mixer or hand mixer and mixing bowl
  • Measuring cups and spoons
  • Cookie scoop
  • Cookie sheets lined with parchment or silicone liners
  • Large plate or shallow dish
Bellini's and cookies are my downfall. And now, combined?! Whoa
These look and sound amazing! Will have to make them soon!
Hope you enjoy them!

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Bio: Learn more about me here: http://www.instructables.com/id/Featured-Author-shesparticular/ or follow me on Twitter (@shesparticular) (if you're into that sort of thing).
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