Best Ever Chocolate Chip Cookie Recipe

Step 5 The Hard Part

You know what I'm going to say.  It's time to wait.  It's time to take all this precious cookie dough you just made. . . and not eat it.

Divide the dough into quarters.  Roll each dough into a log about 9in (23cm) long and wrap in plastic. 

Stick em in the fridge for the next 24 hours, and try to forget you knew anything about them.

Comments

[2bigbros]

Waiting is SOOO HARD!!!