Introduction: Best Pumpkin Cookies

Picture of Best Pumpkin Cookies

Ingredients

-15oz. can of pumpkin puree

-1 box of Spice cake mix (make sure box is a "SPICE mix")

-Chocolate chips

Step 1: Preheat Oven to 350 Degrees Fahrenheit

Picture of Preheat Oven to 350 Degrees Fahrenheit

Make sure oven is in "BAKE" option, and not in Broil. Simply tip that many take for granted.

Step 2: Sieve Flour

Sieving the flour makes the flour easier to blend with the pumpkin puree.

Step 3: Pour Spice Cake Mix

Picture of Pour Spice Cake Mix

Pour spice cake mix in in a medium size bowl.

Step 4: Add the Pumpkin Puree

Picture of Add the Pumpkin Puree

Add the pumpkin puree and mixed them together until a evenly dough is form. You can use either a spoon or a mixer to combine the ingredients. (do not add chocolate chip yet, as it will prevent the puree and cake mix to mix properly.)

Step 5: Add Chocolate Chips

Picture of Add Chocolate Chips

Stir in the amount of chocolate chips desired and mix until chips are evenly distributed in the dough.

Step 6: Dough Should Be Sticky and Firm

Picture of Dough Should Be Sticky and Firm

When Dough is sticky and firm, is ready to bake

Step 7: Grease Your Cookie Sheet

Grease your cookie sheet using butter or oil spray.

Step 8: Put Dough in Cookie Sheet

Picture of Put Dough in Cookie Sheet

Using a tablespoon, scoop in a spoon of dough on your pre-grease cookie sheet. Remember to leave enough space between each other as they will expand (two inches of space approx.) For a more even shape you can use an ice cream scoop instead of the tablespoon.

Step 9: Place Cookie Sheet in Oven

Picture of Place Cookie Sheet in Oven

Place cookie sheet in your preheated oven. Bake for 15 minutes.

Step 10: Take It Out of the Oven

Picture of Take It Out of the Oven

Carefully take the cookie sheet out from the oven.

Step 11: Let Cookies Cool

Picture of Let Cookies Cool

Let the cookies cooled off for at least 5 minutes before eating.

Comments

pamala.leonard (author)2017-10-23

I like to mix in some walnuts.

DIY Hacks and How Tos (author)2017-09-30

Nice. I like how simple the recipe is. And how all the ingredients have a long shelf life. Perfect for something to have on reserve in the pantry.

About This Instructable

253views

7favorites

More by Juandiazsanchez:Best Pumpkin Cookies
Add instructable to: