video Blood Eye Chocolates
Use this instructable to make your own Blood Eye Chocolates.
Once you bite them, they will pop open and (strawberry) blood will drip in your mouth.
Ingredients:
- White chocolate
- A tiny bit milk chocolate (for the pupils)
- Couple drops of red food coloring (to color the iris)
Tools:
- Ice tray
- bowl for melting chocolate
- toothpick (to make the pupil drops)
To melt chocolate you can put a cooking pan on a low fire, with some water in it (dont let the water boil). Then just put a covering bowl on it with the chocolate and keep stirring till all chocolate is melted.
After each chocolate step you see in the video, place the tray in the fridge so it hardens.
Once you bite them, they will pop open and (strawberry) blood will drip in your mouth.
Ingredients:
- White chocolate
- A tiny bit milk chocolate (for the pupils)
- Couple drops of red food coloring (to color the iris)
Tools:
- Ice tray
- bowl for melting chocolate
- toothpick (to make the pupil drops)
To melt chocolate you can put a cooking pan on a low fire, with some water in it (dont let the water boil). Then just put a covering bowl on it with the chocolate and keep stirring till all chocolate is melted.
After each chocolate step you see in the video, place the tray in the fridge so it hardens.
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actually the inside of an aye is a kind of white gel but still 5* !!
good job
I actually saw black Wilton candy melts at Michaels/Joanns the other day. Those might be good for the pupils!
Great job!
But about any round object that fits can be used to hollow out the chocolates. When you put it in the fridge for a short while, get it out before its hard. Then you can even used your fingers to mold it hollow.