Step 2Make a marinade
You can find all kinds of marinade recipes online but i chose to wing it. We'll see if it pays off.
I used:
Garlic Salt
Soy Sauce
Teriyaki Sauce
Pepper
Natures Seasoning
and a Meat Cure packet that i got with my dehydrator.
I've never seen anyone use this for whole meat, but what can i say... I'm paranoid. You're supposed to use it for ground meat (hamburger, etc). It's probably an unnecessary step, but i did it anyway.
I poured everything into the bowl without measuring it.. Like i said, i just eyeballed it. I made sure the sauce was enough to fully marinade the meat though. I didnt want to come up short on how flavorful the meat would be.
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