Here's the first of my uses of my homemade apple yeast, go to my profile here for the link to that instructable, and check that out, and vote for me in the baking contest before New Year's Eve.
This one I use both the homemade yeast, but when I get some of my cider made, I am going to try a loaf with just the cider and apple yeast. Keep a watch for that.
I'll be adding some pictures of the final product tomorrow after it raises and I bake it.
Step 1: Ingredients and tools
2 cups of self rising flour
1 cup of all purpose flour
1 heaping teaspoon of salt
1/2 teaspoon of yeast
1/2 cup of homemade apple yeast
1 cup of warm water
various measuring cups, and spoons
a mixing bowl
a bread pan
chopsticks or other utensil to mix it
a rubber spatula