Update - I finally made the biscuit "ible" I promised, so now you can see how to make the biscuit dough like I do. Homemade biscuits
Step 1: Ingredients
2 slices bacon (you can also use sausage)
2 eggs, scrambled.
biscuit dough; you can use premade, but I use homemade. (but thats another instructable)
table spoon of milk
and one preheated oven(450 degrees)
Step 2: Cooking eggs
Pour the eggs in a hot buttered pan and cook until they clump together but don't brown them!
*Authors note, if you want to add chopped onions, this is by far the best time, they gett cooked better this way, and taste awesome in the pastie*
Step 3: Cooking the bacon
Step 4: Building the Pastie
when the Pastie is full you need to fold the other half of the dough over the top, crimp the edges on the sides together so it stays together well.