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I love this dip, so will u. It is good for football games.
1 8 ounce package cream cheese softened
2 cans (9.75 ounces) chunk chicken breast drained
1/4 cup Frank's Redhot Sauce
1/2 cup salad dressing (ranch or blue cheese)
1/2 cup shredded cheese (cheddar or blue cheese)
Add all ingredients in a pot and stir to combine. Heat gently over low to medium heat.
1 8 ounce package cream cheese softened
2 cans (9.75 ounces) chunk chicken breast drained
1/4 cup Frank's Redhot Sauce
1/2 cup salad dressing (ranch or blue cheese)
1/2 cup shredded cheese (cheddar or blue cheese)
Add all ingredients in a pot and stir to combine. Heat gently over low to medium heat.
Other then that like the recipe I'll try it.
Still, don't worry about constructive criticism, thanks for the recipe.