Introduction: Buffalo Chicken Fire Bread

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All of these ingredients can be found at Walmart and cost around $20, makes 4 fire breads. enough to feed 6-8 people, or 4 if your really hungry. We always make 2 at a time.

Step 1: Ingredients List

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Ingredients below are enough to make 4 firebread

Fresh Green onion (not Dried)
Stonefire Bread - two packs - flatbread comes in 2 pack, so get two of them
Shredded cheddar Cheese 1/2 cup each firebread
ranch dressing - small bottle is plenty
Blue Cheese crumbles 5oz - enough for all 4
Buffalo Breast Bites - you can use regular breaded chicken and hot sauce but I've found that the one shown is easier and less messy.

Step 2: Pre-cook the Chicken

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pre cook the chicken in the oven as per the directions on the packaging, this will make the chicken crispy otherwise it gets really soggy on the flatbread and doesn't cook all the way.

After the chicken is done cooking remove from the oven and cut into small pieces.

Step 3: Green Onion

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dice up the green onion.

Step 4: Prepare Bread

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lay parchment paper down on a baking sheet and set the over to 425 degrees f. set the flat bread on the baking sheet. (do not use tin foil, it tends to burn the flat bread)

Step 5: Dressing

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Add the ranch dressing

Step 6: Cheddar

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add 1/4 cup cheddar cheese to the bread

Step 7: Chicken

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add the chicken pieces

Step 8: Green Onion

Picture of Green Onion

add the green onion

Step 9: More Cheese

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no add blue cheese, about 2oz
and put another 1/4 cup cheddar cheese on top

Step 10: Bake

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bake on 425 until the cheese on top melts, since everything is already pre-cooked it doesn't need to stay in very long. Every oven is different, mine is usually around 10 min. Be careful not to leave it in too long, you don't want to burn the flatbread.

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