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I saw this technique on Diners, Drive-Ins and Dives on the food channel some time ago and have made several versions, This one I'd call a chili dog ...
as with any of my food guides please feel free to substitute your own favorite seasonings or ground meats 1lb of ground beef 1 packet of chili ...
mix all your ingredients and divide into equal portions, lay a piece of plastic wrap down and place a portion of the meat mix on the wrap, pull ...
after the meat logs are firm and frozen take them from the freezer and place in a hard boiling pan or pot of water, cook at a hard ...
after the meat logs have completely cooled or frozen, remove the plastic wrap ( I usually just run a sharp knife down the length and peel it off) ...
While the meat and veggies are cooking its time to prepare the roll. I like hamburgers on hard rolls,I like sausages on hard rolls, I like hard rolls ...
Once the meat log has browned and the veggies are cooked to your liking, place them on your prepared roll and add the condiment or condiments of your ...
I added some frozen hash brown potatoes cooked in a convection toaster oven with a little olive oil and seasoning salt as a side but this sandwich is ...
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