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I remember when I was a kid my mom used to drink a lot of buttermilk. She would make clabbered milk from raw milk. It was common for ...
This is what you need: Milk ( I used hole milk but read any milk will work. I have not confirmed that though.) white vinegar
This is what you need: 2 Cup measuring cup Measuring spoons Spoon
Measure ingredients: 1 Cup milk 1 Tablespoon vinegar
Add ingredients: Add vinegar to the milk Stir
Wait: Wait 5 minutes Stir
Use when needed: Add to your recipe as needed
The process of making sour milk by adding vinegar sets off a chemical reaction. The hydrogen ions in the acid interact with the casein molecules in the milk ...
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