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What could be better on Valentines day than a Caged Heart for your sweetie.
Ingredients 2c Sugar 1c corn syrup Food coloring Flavoring Heart shaped cakes or cookies or brownies Tools Sauce pan 8x8 pan or smaller Spoon Pop Stick Heart shape ...
Add tin foil to 6x8 pan and butter foil. Butter bottom of heart shaped pan.
Heat the sugar and corn sugar until the thermometer reads between 295F and 300F. Hard crack stage. If you drop some in cold water it will form brittle ...
Remove Thermometer be careful its hot 300 degrees and covered in a sticky goo Remove from heat and add coloring and flavoring
Drizzle the syrup over the butter pans. Careful! Caution! Hot Very hot sticky fluid! And let cool I found out that they un-molded better when warm.
Pour all the leftover in the pan you lined with tin foil. As it cools press a spatula into the goo to form lines. Don't press all the ...
Well it takes some practice.
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