Introduction: Cajun Sticky Chicken
Sticky Chicken, I've also heard it called chicken in a shiny gravy, was one of my mom's go to meals. It is simple to make and tastes amazing. Please give my video a thumbs up and subscribe to my channel if you like the video.
Step 1: Ingredients
- 1 onion chopped
- 1/2 bell pepper chopped
- 2 stalks of celery chopped
- 2 tsp garlic
- 1 whole chicken cut up
- 1 cup chicken stock
- 1 tsp sugar
- 1 tbsp cooking oil
- 2 tbsp Nunu's Seasoning (any other cajun seasoning works also)
Step 2: Beginning
Step 3: Lets Add the Chicken!
Add the cut up chicken and brown it quite a bit stirring periodically (about 15-20 minutes)
Step 4: Starting to Smell FANTASTIC!
Add the onions and let them caramelize (about another 15 minutes)
Add the bell pepper, garlic, and celery and stir thoroughly.
Step 5: Add the Seasoning and Stock
Add the Nunu's seasoning and the chicken stock.
Scrape all the goodies off the bottom of the pot. (your gravy should look a pretty golden brown color)
Step 6: Let Us Eat!
Cover, bring to a boil, then lower and simmer for 10 minutes
Serve over rice and enjoy.
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