Inspired by http://www.foodnetwork.com/recipes/the-surreal-gourmet/faux-fries-with-raspberry-ketchup-recipe/index.html
Step 1: Ingredients & Tools
1 Sara Lee Pound Cake
2 containers fresh raspberries
2 Tbsp lemon juice
4 Tbsp confectioners sugar
1 Zig Zag Knife a.k.a. crinkle cutter or you can use a regular knife for straight edge fries
Fry liner paper
Step 2: Cut cake into Crinkle Fries
Step 3: Make the Raspberry Ketchup
Place the mixture into a strainer over a bowl. Use a spatula and press the puree down into the strainer until only the seeds remain. Pour the Raspberry Ketchup into a ketchup bottle and place some into a small dipping bowl.
Step 4: Broil Fries
*** Do not leave fries unattended or they will burn***
Step 5: Happiness!
Serve immedietly. if they sit out for too long, they may dry out.